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St James Primary School

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Weekly Menus

Our Christmas meal will be on Tuesday 17th December this year.  There are two options on this day:  

Festive turkey with pork chipolata

Festive lattice parcel - quorn and vegetables in a creamy sauce, wrapped in puff pastry

Both are served with sage & onion stuffing, crispy roast potatoes, seasonal vegetables and gravy.  All followed by a Rudolf shortbread biscuit, complete with shiny, red nose!

Please make your choice online through Scopay before midnight on 16th December.  

Due to the Christmas meal, the menu for Wednesday 18th December will change as follows:

M  Beef enchilada with garlic bread 

V  Vegetable pie with mash topping

French bread margherita pizza

Yoghurt

 

Please see the new 3-weekly rolling menus below.  

Please take time to look through the menu and discuss this with your child.  You are able to change your lunch choices up to midnight the day before a meal is taken.  Please be aware that if you wish to cancel a meal, you are unable to do this successfully through Scopay.  In this instance, please contact info@st-james-elstead.surrey.sch.uk.  

M = main, V = vegetable, O = other    All meals are served with seasonal vegetables and/or salad.

MENU - Week starting 4th Nov / 25th Nov / 16th Dec / 20th Jan / 10th Feb / 9th Mar / 30th Mar

Monday

M BBQ chicken with rice

V Pesto pasta

O Tomato soup

Melon

 

Tuesday (Except Tuesday 17th December - see Christmas meal above for options)

M Beef enchilada with garlic bread

V Red dragon pie (vegetables in stock with mash)

O  French bread margherita pizza

Yoghurt

 

Wednesday 

M Roast pork with apple sauce, stuffing, roast potatoes & gravy

V Squash-age roll with roast potatoes & gravy

O Pork in a roll with apple sauce & stuffing

Oaty orange finger

 

Thursday 

M Veggie burger with potato wedges

V Margherita mac 'n' cheese

O Southern style quorn wrap with lettuce & mayo

Fresh fruit salad

 

Friday 

M Breaded fish fillet with chips

V Veggie hotdog with chips

O Pepperoni & tomato pasta

Chocolate & beetroot muffin with optional creme fraiche

 

 

MENU - Week starting 11th Nov / 2nd Dec / 6th Jan / 27th Jan / 24th Feb / 16th Mar

Monday 

Spaghetti with beef meatballs

V Veggie bean taco with rice

O BBQ chicken bao bun with noodle salad

Cheese and crackers with apple slices 

 

Tuesday 

M Vegetable pizza 

V Lentil pasta bolognese

O Cowboy hot pot (quorn sausage, baked beans & mash)

Banana loaf with custard

 

Wednesday 

M Yorkshire pudding with beef, roast potatoes & gravy

V Yorkshire pudding with roasted vegetables, roast potatoes & gravy

O Roast beef in a bun

Fruit yoghurt

 

Thursday 

M Fish fingers and chips

V Quorn & pesto pasta

O Potato boats with cheese and ham

Fresh fruit

 

Friday 

M Pork sausages with mash & gravy

V Veggie sausage roll with mash & gravy

O Cheese & red pepper panini

Chocolate & orange biscuit with a glass of milk

 

MENU - Week starting 18th Nov / 9th Dec / 13th Jan / 3rd Feb / 2nd Mar / 23rd Mar

Monday 

M Cheese & tomato pizza with diced potatoes

V Sausage with diced potatoes

O Carrot soup 

Fruit

  

Tuesday 

M Pollock in a soft roll with potato wedges

V Vegetable fingers with potato wedges

O Tuna pasta bake

Fruit yoghurt

 

Wednesday 

M Roast chicken with stuffing, roast potatoes & gravy

V Quorn fillet with stuffing, roast potatoes & gravy

O Chicken bap with stuffing

Cheese and crackers

 

Thursday 

M Burger in a bun with a choice of toppings & tortilla chips

V Margherita pizza with garlic dough balls

O Meatball sub with choice of tomato sauce

Fresh fruit with optional creme fraiche 

 

Friday

M Roast gammon with chips

V Vegan quorn nuggets with chips

O Fish finger wrap

Rainbow sponge with custard